Monday, August 5, 2013

In Wake of Cyclosporiasis Outbreak, Brush Up on Food Handling Skills

The recent cyclosporiasis outbreak, which has now been found in 16 states, serves as a reminder of how important it is to practice safe food handling procedures. The CDC recommends washing hands, utensils and surfaces with hot, soapy water before and after handling food. Additionally, produce should be washed thoroughly before it is eaten - even if it is advertised as being pre-washed.

To learn more about the cyclosporiasis outbreak, click here.


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