ADI encourages LTC providers to take steps to evaluate the eating habits of residents with dementia and maximize the nutrition they receive. The researchers noted that one method of doing this is to provide oral nutritional supplements, which can can help stabilize or even increase a resident's weight.
Other recommendations included:
- Staff training
- Enhancing the mealtime environment
- Introducing nutritional standards of care specifically for those with dementia
- A more comprehensive workforce development program
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